preyer

silly to think about this now after several years, but rereading it i thought i might correct myself a little. the restaurant wasn't over a highway, it was over a one-way two-lane road leading to the on-ramp of I-75 north (there was a split that lead into the adjacent town of moraine). the on/off ramp, which was always a mess, is being rebuilt. someone mentioned that the restaurant went over alex-bell, which is incorrect. alex-bell runs perpendicular to central (or dixie, people call it either one at that point of the road, though central is probably technically accurate), which is the road the restaurant went over. i'd seen a couple of different numbers on the square footage of the place, from 70K to 100K, the latter which, i believe, is on the historical plaque on the property. a few random memories of woody's from the late 70's to the end: the elevator was located across the street from the main building and it sometimes you were lucky to get upstairs in five minutes. i don't remember chocolate covered bugs, but a big deal was when they had chocolate covered mike-sells potato chips (mike-sells is also based in dayton). you had to walk over a little bridge to get into the restaurant as the stream ran under it. i walked out of the restaurant once as they refused to serve me because i wore a hat. apparently, it was okay for the old-timers to wear a hat while at the diner-part, but not in the main restaurant. on the second floor, the bookstore was always well stocked with comic books, newspapers and porno mags (located behind the counter, of course). there were two main entrances, one on alex-bell and one on central. both had their own checkout lanes. if i remember correctly, you would push your cart into the area with the clerk and they would take your items out for you. i remember the conveyors as being very short. this was probably a part of their 'customer service,' a throwback to another era. as i recall, it wasn't a 'high-end specialty' grocery, it was just high-priced. they certainly don't build them like that anymore. few men have the vision, and few cities would allow it to be built even if you could find such an entrepreneur.

i think it's safe to say that without ohio the world would suck. take that, wyoming!

my little convenience store located in west carrollton. (i'm sure this topic will be moved, but i'm not sure where else to put it. :)) as far as i can tell and have been told, a little shotgun shack of a house was built in the 30's. in the early fifties, a couple by the name of ridge added a convenience store directly on to the house. (there's an original window in the bedroom that now looks out onto the back of a pepsi cooler.) the story goes that when the ridges were building the added basement space they had the workers dig the hole out by hand as not to disturb the neighbours. being apparently devout christians, they did not sell beer until their son took over. the dorsey's took over after that. i'm told the wife, 'mo,' was quite a character, never missing the chance to run kids off if they acted up. fox took over briefly for around three years, wanting to make the store into a small restaurant, which didn't happen probably over something like limited parking. we bought it from the flynns, who owned it 17 years. along with the convenience store, they also ran an awards and engraving shop inside, which we still operate. since the store had been around for over 50 years, i get a lot of people who come in and tell me how they would come in as a kid. 'here's where they had the penny candy.' i'd tell them we still sell penny candy. it just costs 10 cents now. anyone have any stories and/or know more about the history of the place? i'd love to hear it. :)

woody's was my mom's first job. then she began work for GM, but i don't think the style of the uniforms ever changed that much. what was woody's? it was a restaurant, drug store, grocery store, bookstore and bakery. the bakery was arguably the best aspect of the business. after woody's closed, the bakery staff opened up 'a taste of elegance' bakery up the road, having permission from the then owners to use their awesome buttercream icing recipe, which is locally famous. their cakes are really and truly good stuff (i even got my wedding cake from 'a... elegance'). this year (2009), the bakery moved back to the original woody's site, into a new building, and renamed 'ele' (ell ay). not sure if it's still as good as a bad business dealing with them as 'elegance' prompted my wife to vow to never get anything from them again. anyway, a minour correction: the waterwheel wasn't in the basement, it was on the second floor in the corner where the bookstore and bakery was located. the entire store had a flowing water theme. upstairs in the over-the-road restaurant (good food, ate there hundreds of times) a stream had running water. on the second floor, the aforementioned waterwheel, and downstairs in the main entrance (on the elevator side) there was a very large 'mountain' with a waterfall (next to that was an old scale to stand on and get your weight. the mountain part was taken out, as i recall, to make room for a small video rental section). at the other entrance there was a more formal brick fountain that was rarely turned on. once a year they had one cent cookies. yeah, you didn't want to be there that day, it was madness. woody bowman eventually retired and left the business to his family, who turned out to be fairly (that's an understatement) incompetent. the grocery part was never what you'd call reasonably priced to begin with, so with stiff competition from meijer's, kroger's and others, woody's fate was sealed. they simply couldn't roll with the times and the family was already set, so.... along with the restaurant building, in the same lot as the elevator was 'the little farm,' where they sold alcohol (now a 'state store' owned by someone else). where the new mcdonald's is located used to be the drive-thru, and, if i'm not mistaken, woody owned the property across the street of the drive-thru and restaurant where there's now a nice car wash. this last property i'm not quite sure about, it's one of those things where no two people seem to give the same response about. a little about woody bowman. he could be a cranky s.o.b. by most accounts, and a sweetheart other times. he never did get along with the city, which, so i've heard, is why he had his building painted those awful colours. it always wasn't like that. rumour was woody liked gambling, and the upstairs of the little farm was a poker room. when the drive thru was torn down, the basement was supposedly filled with gambling tables and such. all rumour, of course, and i say this not out of disrespect, rather out of pride for having such a colourful character in our little town. supposedly. woody is also on west carrollton's hall of fame, along with boyd flynn (who owned flynn's carryout (est. ca 1953 as ridge's, then dorsey's, then fox, flynn's and us), which i now own as lynn's carryout), don ferguson and i believe there's another. to the best of my knowledge, the bowman family no longer owns any of the business properties in west carrollton. for decades, however, people would say, 'the bowmans (or woody) owns west carrollton.' now, i don't remember any concierge or valet services, but i do remember other things about the place which made it interesting and unique and truly sad that it's no longer there: a giant mural of woody's little outdoor fruit and veggie stand graced the wall. this was no small mural as the wall went from the restaurant level down to the second floor above a very wide staircase. hard to describe other than part of the restaurant was a sort of mezzanine (sp) overlooking the bookstore. the butcher area always fascinated me as whole slabs of cows were clearly on display on hooks behind glass cooler doors. the seafood section put anything you've seen in ohio to shame. well, at the time, anyway. the deli and restaurant made the best potato soup ever. anywhere. in any galaxy or plane of existance. notice the round windows on the restaurant part. that was pretty unusual, not to mention the restaurant was over a highway! they had a lighted message sign outside, something you just didn't see around these parts back then. i'm sure i'll remember a lot of other weird, wonderful details about the place later, but for now please correct me if i've been wrong on something. about the clientele being on the swanky side, nah, i'm not sure i'd go that far. the restaurant did have a special section called the 'bandl [sic] room' which featured a few amenities, though the same menu items. other than that, i just think woody's tended to price gouge because at one point in time they could do that, but mismanagement (according to the employees i'd talked to) was the ultimate cause of demise. older loyal customers kept the place going for as long as it did. i honestly believe they priced themselves out of business and had an apathetic management/ownership system. they closed the doors and it didn't take long for the place to deteriorate inside, from what i've heard from people who'd been inside afterwards. ah, well, such is life, i suppose. the sucky part. woody died a couple of years back, and i can still easily find people who like to share stories and theories about him and his once awesome restaurant/grocery/deli/etc.. :)